Deliba’s "Extra Virgin Duo" – High Polyphenol Premium Italian EVOOs

Sourced directly from our family-managed olive farm in Calabria, Italy, Deliba is dedicated to producing exceptional monovarietal olive oils. Each bottle captures the unique characteristics of the olives from which it is crafted:

• Monovarietal Integrity: Our Ottobratico and Sinopolese oils are crafted from single varieties of olives grown in our own groves, ensuring a pure, unblended flavor profile.
• Single-Origin Promise: We guarantee that our oils are made exclusively from olives harvested from our estate, with no mixing of origins, providing a genuine farm-to-table experience.
• Unmatched Quality: From cultivation through processing, we handle every step to preserve the natural flavors and benefits of the olives, ensuring the highest quality from producer to consumer.

• Cold-pressed to preserve flavor and nutritional value.

• Ottobratico EVOO: This variety offers a medium fruity profile with balanced notes of green grass, almond, and a hint of artichoke. Its pleasant bitterness and peppery finish make it perfect for enhancing robust dishes.
• Sinopolese EVOO: Known for its light fruity flavor, Sinopolese has subtle aromas of fresh herbs and a delicate sweetness. Its mild peppery finish is ideal for dressing lighter dishes without overpowering the natural flavors.

• Polyphenol Count: High in antioxidants and containing anti-inflammatory properties, our olive oils promote heart health and longevity.
  Ottobratico 619 mg/kg
  Sinopolese 609 mg/kg
• Smoke Point: suitable for a variety of cooking needs.
  Ottobratico at 410° F
  Sinopolese at 410° F

Ottobratico EVOO

• Cooking: Excellent for medium-heat cooking, enriching flavors in sauces and marinades.
• Dressing: Ideal for drizzling over hearty dishes like roasted vegetables and grilled meats, enhancing the deeper flavors.
• Daily Use: Consume 1-2 tablespoons per day to enrich your diet with its medium fruity profile, or up to 4-6 tablespoons for more robust dishes.

Sinopolese EVOO

• Cooking: Perfect for light sautéing or as a delicate base for seafood and pasta sauces.
• Dressing: Superb for dressing fresh salads, drizzling over bread, or enhancing light appetizers with its gentle, herbaceous notes.
• Daily Use: Use 1-2 tablespoons per day as a dietary supplement, or up to 4-6 tablespoons to maintain a balanced intake while accentuating lighter meals.

Deliba’s Extra Virgin Olive Oil is renowned for its superb taste and health benefits. It's rich in monounsaturated fats, mainly oleic acid, which make up about 70% to 80% of its total fat content and are excellent for heart health. It also contains essential omega-3 and omega-6 fatty acids, making up roughly 5% to 15%, which are crucial for overall wellness

Detailed Nutritional Information:

• Calories: Each tablespoon of Deliba Extra Virgin Olive Oil contains approximately 120 calories, making it a nutrient-dense food choice.
• Fats: There are 14 grams of healthy fats per tablespoon, which include both monounsaturated and polyunsaturated fats, contributing to cardiovascular health and reducing inflammation.
• Vitamins: Our olive oil is rich in vitamins E and K; Vitamin E acts as a powerful antioxidant, while Vitamin K is essential for blood clotting and bone health.
• Minerals and Other Nutrients: The oil contains traces of iron and potassium, minerals that are crucial for maintaining healthy blood and regulating body functions.

Packaged in dual 500 mL fully-recyclable glass bottles, each coated to protect the olive oil from UV light, preserving freshness and flavor.

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