⭐⭐⭐⭐⭐ 4.9/5 · USED DAILY BY CUSTOMERS ACROSS THE U.S. & ITALY

The Olive Oil People Use Every Day

Single-origin extra virgin olive oil from a Italian Blue Zone, naturally rich in polyphenols and trusted by customers as part of their daily routine — by the spoon, in cooking, and at the table.
Start Your Daily Ritual
 
  • Lab-Tested Polyphenols Each harvest independently analyzed. Results available via QR code.
  • Fresh Harvest EVOO Harvested once a year. Cold-pressed. Never blended.
  • Transparent U.S. Shipping Shipping & import clearly explained before checkout.
  • Farmer-Direct, Single Origin Family-made in Molochio, Calabria — from our grove to your table.
More than olive oil

A Daily Ritual for Health, Longevity & Taste

Deliba isn’t just something you cook with. Many customers take it by the spoon every day — then use it in meals as part of a Mediterranean routine built on freshness, simplicity, and trust.

  • Daily Spoon Ritual 1 tbsp a day — a simple habit customers love.
  • Cook with Confidence Use it daily in real food — from veggies to pasta.
  • Finish Like a Pro Bold, fresh flavor that elevates any dish.
Discover the Daily Ritual Learn About Longevity

Lab-tested polyphenols · Harvest-specific · Family-made · Transparent shipping

How to use Deliba olive oil daily

“I start every day with a spoonful… and I keep going back for more.”

— Verified customer

Let customers speak for us

from 253 reviews
Parker Allison
Deliba’s "Extra Virgin Duo" – High Polyphenol Premium Italian EVOOs
I never knew olive oil could taste like THIS

I never knew olive oil could taste like THIS. I’ve tasted lots of olive oils over the years, many which were quite good. However, overall, I had come to expect all olive oils to be somewhat heavy and unctuous, no matter the taste. But, now, having savored both varieties of fresh-harvested Deliba EVOO for the first time, everything has changed. I don’t have the expert’s vocabulary to describe the taste or sensation of olive oil (or wine or coffee). All I can say is how pleasantly light and refreshing this is. What a delightful surprise! Bravo, Deliba! Unfortunately, I now find myself craving a spoonful or two (one of each variety) at odd times throughout the day. And, now knowing my current stock will run out sooner than planned, I am already looking forward to the next harvest.

I should add that Deliba came highly recommended to me by a gourmet and food expert, with a special love of premium Italian foods.

Finally, I want to heartily thank Gianfranco for his personal attention to my concerns and typically American impatience with shipping delays. He kept assuring me that the good things in life are worth waiting for. His family’s EVOO definitely qualifies.

Kenneth Roker
Freshly Pressed Extra Virgin Olive Oil - Deliba Single Origin - 500ml
Absolutely amazing

Absolutely amazing. I take 1 table spoon each and every night before bedtime. Since I’ve been doing that my knee joint pain has disappeared completely. I cook fresh food daily and although I don’t use the oil for high heat frying I regularly use it in medium to medium low heat pasta and seafood recipes. As for a finishing application I use it on just about everything. I love Deliba single origin oil and recommend it to all my friends it is truly an amazing olive oil.

Dennis Reich
Pre-Order Deliba Extra Virgin Olive Oil 2025 Harvest
Fresh, Clean, and Delicious.

Deliba Extra Virgin Olive Oil is fresh, clean, and delicious. I am mainly thrilled that this product is available to me! I tried all of the store bought oils for years, but nothing compares to having it right off of the tree. It keeps me healthy year round. Previously oil was the weak link in my diet, but now it is the Pinnacle.
Thank You, Deliba.

What customers think about the store

Family-owned Italian olive oil producer delivering premium, high-polyphenol EVOO with exceptional freshness and flavor. Customers praise the smooth, peppery taste, health benefits, and excellent packaging. Quick shipping from Italy, responsive customer service...

AI-generated from customer reviews.

Flavor Packaging Quality Taste

Which Deliba EVOO is right for you?

A simple guide — choose based on your taste and daily routine. All are single-origin, lab-tested every harvest.

Blue Zone • Molochio, Calabria

Born in a Mediterranean Longevity Hotspot

Deliba is made by the Cosmano family in Molochio, Southern Italy — a village internationally recognized for exceptional longevity. This isn’t “Italian olive oil” from a blend. It’s real single-origin EVOO, produced once a year and lab-tested every harvest.

  • Single-origin, farmer-direct — from our grove to your table
  • High polyphenols — independently tested
  • Blue Zone context — EVOO as a daily ritual in Calabria
Featured in:
National Geographic Forbes
Learn About Longevity Meet the Family
Deliba founders in the family olive grove in Molochio, Calabria
The Cosmano family — producer-direct from Molochio, Calabria.

Frequently Asked Questions

Transparency, polyphenols, freshness, and shipping — clear answers below.

Is Deliba Olive Oil really from a Blue Zone? +
Yes. Our groves are located in Molochio, Calabria — a region internationally studied and covered for exceptional longevity and traditional Mediterranean lifestyle patterns. Deliba is single-origin and farmer-direct, produced exclusively from our family territory.
How many polyphenols does this harvest contain? +
Our current harvest contains over 600 mg/kg of total polyphenols, independently tested. Polyphenols are natural antioxidants that help protect cells from oxidative stress — one of the key reasons extra virgin olive oil is associated with healthy aging.
Can I see the independent lab report? +
Absolutely. We publish our full independent laboratory analysis for transparency. You can view the current report here:

View Independent Lab Report (PDF)
Why is Deliba more expensive than supermarket olive oil? +
Most supermarket olive oils are blends from multiple countries and often from older harvests. Deliba is early-harvest, single-origin, lab-tested, and produced in small batches. You are not paying for a label — you are paying for freshness, transparency, and verified quality.
How fresh is the harvest? +
We bottle only the current harvest. All orders and subscriptions receive fresh-season oil — never old stock.
Is Deliba safe for cooking? +
Yes. Extra virgin olive oil is stable for most home cooking temperatures (up to approximately 375°F / 190°C). To preserve maximum aroma and polyphenols, we recommend medium heat or raw daily use.
Do you ship in the U.S.? +
Yes. All U.S. orders ship directly from our New Jersey warehouse. There are no customs duties or import fees for U.S. customers.

Shipping is free on orders over $136. Delivery is typically 2–5 business days after dispatch.

For Canada: customs duties (if applicable) are paid directly to the carrier upon delivery.
Do you offer subscriptions? +
Yes. Our Subscribe & Save option offers 10% off and guarantees priority access to each fresh harvest. You can choose delivery every month, every 3 months, or every 6 months.

Bring Calabria’s Longevity to Your Table

Single-origin extra virgin olive oil from Molochio, Calabria — lab-tested, farmer-direct, and part of a Mediterranean longevity ritual.

Shop Deliba Olive Oil Learn About Longevity
✓ Lab-tested polyphenols ✓ Single-origin, family farm ✓ U.S. shipping available