“Absolutely amazing. I take 1 tablespoon each and every night before bedtime. I love Deliba single origin oil and recommend it to all my friends.”









Why High Polyphenols Matter
High-polyphenol olive oil isn’t about hype. It’s about freshness, protection, and daily use.
Natural Antioxidants
Polyphenols are protective compounds naturally found in early-harvest olives.
Freshness Indicator
Higher polyphenols often signal careful harvesting and rapid cold extraction.
Daily Protection
When consumed daily, olive oil polyphenols contribute to the protection of blood lipids from oxidative stress.*
*Beneficial effect obtained with 20g of olive oil daily.
Want to see the exact numbers? View the official lab reports and learn how to read them →
This Is Where It Begins
Molochio, Calabria. A small mountain village in Southern Italy.
Quiet mornings.
Olive trees older than generations.
Harvest by hand. Pressed within hours.
No industrial scale. No anonymous sourcing.
Ottobratico — Structured Flavor. Verified Strength.
Medium fruity. Green. Intentional. The most expressive cultivar from our ancient family estate.
The Sensory Profile
- Medium fruity intensity
- Fresh artichoke and green tomato notes
- Clean, persistent peppery finish
- Gentle throat sensation — natural high-polyphenol signature
This is not a flat oil. It has structure, character, and identity. Early harvest preserves both flavor vibrancy and phenolic strength.
The Nutritional Structure
Polyphenols are responsible for both the peppery finish and antioxidant activity. In Ottobratico, taste and nutritional density are aligned.
Prefer a Softer Cooking Profile?
From the same ancient grove, we also produce Sinopolese — lighter in structure, with almond nuance and a gentler finish. Designed as a high-polyphenol cooking oil.
Ottobratico remains our boldest expression. The Duo allows a side-by-side experience of both personalities.
Your Daily Ritual, Priced Per Day
If you use extra virgin olive oil for longevity, the intelligent way to evaluate it is not per bottle — but per daily serving.
Subscription = Consistency
Longevity isn’t occasional. It’s habitual. Choose a delivery rhythm that matches real life — so your daily ritual stays effortless.
Estimates based on a 500ml bottle and ~34 tablespoons per bottle. “20g/day” is ~1.5 tbsp/day.
If They Don’t Show the Data, You’re Buying Blind.
A simple comparison of what matters for high-polyphenol EVOO: freshness, proof, and traceability.
Independently tested
Often no exact lab #
Often unknown
PDF available
Partial / marketing excerpts
Not shown
Molochio, Calabria
May be blended
Multi-source
Pressed within 6 hours
Often not specified
Hard to verify
Light & oxidation defense
Not always
Varies by brand
“Typical” ranges vary by category and freshness. The point is transparency: verified data beats marketing claims.
Premium EVOO should be proven — not promised.
Delivered from the U.S. — No Customs. No Surprises.
Your order ships directly from our U.S. warehouse in New Jersey. No international customs delays. No unexpected import taxes.
🇺🇸 U.S. Stock
All current inventory is stored and fulfilled from New Jersey. Fast domestic shipping with full tracking.
📦 Protected Packaging
Each bottle is secured in reinforced packaging designed to prevent breakage. If there is ever an issue, we resolve it quickly.
🌿 Fresh Harvest Guarantee
Dark glass. Temperature-controlled storage. Harvest date clearly stated. No blended old oils.
🛡 Direct Family Support
You are not buying from a marketplace reseller. You are buying directly from the producing family.
Premium olive oil deserves premium handling — from harvest to your kitchen.
Frequently Asked Questions
Is Ottobratico really high in polyphenols?
Yes. The current harvest contains 629 mg/kg of total polyphenols, independently tested in certified laboratories. The official lab report is available directly on this page.
Can I cook with high-polyphenol olive oil?
Absolutely. Ottobratico is suitable for sautéing, roasting, and medium-heat cooking. Many customers also use it raw for finishing dishes or as a daily tablespoon ritual.
Will I pay customs or import taxes?
No. Orders ship directly from our U.S. warehouse in New Jersey. There are no additional customs duties or surprise import fees.
How should I store the oil?
Store in a cool, dark place and keep the cap tightly sealed. The dark glass bottle protects the oil from light exposure.
How long does it stay fresh?
Each bottle clearly states the harvest date. For optimal flavor and polyphenol retention, we recommend using it within 12–18 months of harvest.
What’s the difference between Ottobratico and Sinopolese?
Ottobratico has a more structured profile with a pronounced peppery finish. Sinopolese is lighter, smoother, and designed as a versatile high-polyphenol cooking oil. Both come from the same family estate in Southern Italy.

