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Deliba Ottobratico – High Polyphenol Extra Virgin Olive Oil from a Mediterranean Blue Zone (500mL)

Single-origin Ottobratico crafted for daily longevity. Independently tested for maximum antioxidant density.

Total Polyphenols
629 mg/kg
Tested October 2025 by an accredited third-party laboratory: 629 mg/kg total polyphenols. Pressed within 6 hours of harvest at the family farm in Molochio, Southern Italy — the same Blue Zone village studied by longevity researcher Valter Longo.
Market Average EVOO 100–250
Deliba Ottobratico 629 mg/kg
3x more antioxidants than standard oils.
Longevity Protocol

The Morning Ritual: 1 tablespoon daily on an empty stomach for maximum absorption of hydroxytyrosol.

Free Shipping at 4 Bottles — $1.16 per Day of Use

SIZE
Regular price
$174.00
Regular price
$164.00
Sale price
$174.00
Shipping calculated at checkout.
Deliba Ottobratico – High Polyphenol Extra Virgin Olive Oil from a Mediterranean Blue Zone (500mL)
Premium High Polyphenol Ottobratico Olive Oil - 500ml - Deliba
Deliba Ottobratico – High Polyphenol Extra Virgin Olive Oil from a Mediterranean Blue Zone (500mL)
Deliba extra virgin olive oil bottle showing early harvest, cold extraction, and single-origin olives.
Back label of Deliba bottle showing harvest date, lot number, and best-by date for full traceability.
Independent lab analysis showing harvest date, extraction method, and measured polyphenol content of Deliba extra virgin olive oil.
Olive groves in Molochio, Calabria, where Deliba’s single-origin olives are grown.
Educational explanation of polyphenols as natural compounds in olives that remain in fresh extra virgin olive oil.
Deliba extra virgin olive oil poured raw on simple food, explaining that a balanced peppery taste depends on cultivar and production experience.

Why High Polyphenols Matter

High-polyphenol olive oil isn’t about hype. It’s about freshness, protection, and daily use.

Natural Antioxidants

Polyphenols are protective compounds naturally found in early-harvest olives.

Freshness Indicator

Higher polyphenols often signal careful harvesting and rapid cold extraction.

Daily Protection

When consumed daily, olive oil polyphenols contribute to the protection of blood lipids from oxidative stress.*

*Beneficial effect obtained with 20g of olive oil daily.

Founder pouring fresh extra virgin olive oil into a spoon as part of a daily ritual
Olive grove in Molochio, Calabria surrounded by mountains

This Is Where It Begins

Molochio, Calabria. A small mountain village in Southern Italy.

Quiet mornings.

Olive trees older than generations.

Harvest by hand. Pressed within hours.

No industrial scale. No anonymous sourcing.

Single Estate Every bottle comes from this land — nowhere else.
Family Harvested Not blended from multiple countries. Not mass produced.
Mediterranean Daily Habit Olive oil here is used every day — not occasionally.

Ottobratico — Structured Flavor. Verified Strength.

Medium fruity. Green. Intentional. The most expressive cultivar from our ancient family estate.

The Sensory Profile

  • Medium fruity intensity
  • Fresh artichoke and green tomato notes
  • Clean, persistent peppery finish
  • Gentle throat sensation — natural high-polyphenol signature

This is not a flat oil. It has structure, character, and identity. Early harvest preserves both flavor vibrancy and phenolic strength.

The Nutritional Structure

~120 calories per tablespoon
14g healthy fats per tablespoon
70–80% oleic acid (monounsaturated)
E + K naturally occurring vitamins
629 mg/kg polyphenols — independently tested

Polyphenols are responsible for both the peppery finish and antioxidant activity. In Ottobratico, taste and nutritional density are aligned.

Deliba Ottobratico extra virgin olive oil bottle
Harvested from our centuries-old family grove in Molochio, Calabria.

Prefer a Softer Cooking Profile?

From the same ancient grove, we also produce Sinopolese — lighter in structure, with almond nuance and a gentler finish. Designed as a high-polyphenol cooking oil.

Ottobratico remains our boldest expression. The Duo allows a side-by-side experience of both personalities.

4.9
based on 127 reviews

Trusted by Customers Who Use It Daily

Real feedback from customers who chose freshness, authenticity, and high polyphenols.

★★★★★
Verified Buyer

“Absolutely amazing. I take 1 tablespoon each and every night before bedtime. I love Deliba single origin oil and recommend it to all my friends.”

Verified Customer Daily ritual
★★★★★
Verified Buyer

“Best EVOO I’ve had by far. Excels in both polyphenol count as well as taste. Has a nice peppery aftertaste with a slight kick.”

Verified Customer Taste + potency
★★★★★
Verified Buyer

“This olive oil tastes absolutely fantastic. I also take it straight (1tbsp) twice a day for its health benefits.”

Verified Customer Twice daily

Your Daily Ritual, Priced Per Day

If you use extra virgin olive oil for longevity, the intelligent way to evaluate it is not per bottle — but per daily serving.

Single Bottle $44.99 Add to Cart → Ideal to start your ritual
Per Tbsp ~$1.33
Per Day (20g) ~$1.97
4 Bottles $174 Add to Cart → Balanced for consistent daily use
Per Tbsp ~$1.29
Per Day (20g) ~$1.91
6 Bottles $219 Add to Cart → Lowest daily cost
Per Tbsp ~$1.08
Per Day (20g) ~$1.60

If They Don’t Show the Data, You’re Buying Blind.

A simple comparison of what matters for high-polyphenol EVOO: freshness, proof, and traceability.

Feature
Deliba High Polyphenol Ottobratico
“Celebrity / Guru” Oil High-hype label
Supermarket EVOO Mass market
Total Polyphenols
629 mg/kg
Independently tested
Claimed ⚠️
Often no exact lab #
100–250 mg/kg (typical) ❌
Often unknown
Full Lab Report Public?
Yes
PDF available
Sometimes ⚠️
Partial / marketing excerpts
Rarely
Not shown
Origin
Single Estate
Molochio, Calabria
Unclear ⚠️
May be blended
Typically blended
Multi-source
Harvest & Freshness
Harvest Oct 2025
Pressed within 6 hours
Varies ⚠️
Often not specified
Often older stock
Hard to verify
Bottle Protection
Dark glass
Light & oxidation defense
Usually dark
Not always
Mixed ⚠️
Varies by brand

“Typical” ranges vary by category and freshness. The point is transparency: verified data beats marketing claims.

Premium EVOO should be proven — not promised.

Delivered from the U.S. — No Customs. No Surprises.

Your order ships directly from our U.S. warehouse in New Jersey. No international customs delays. No unexpected import taxes.

🇺🇸 U.S. Stock

All current inventory is stored and fulfilled from New Jersey. Fast domestic shipping with full tracking.

📦 Protected Packaging

Each bottle is secured in reinforced packaging designed to prevent breakage. If there is ever an issue, we resolve it quickly.

🌿 Fresh Harvest Guarantee

Dark glass. Temperature-controlled storage. Harvest date clearly stated. No blended old oils.

🛡 Direct Family Support

You are not buying from a marketplace reseller. You are buying directly from the producing family.

Premium olive oil deserves premium handling — from harvest to your kitchen.

Frequently Asked Questions

Is Ottobratico really high in polyphenols?

Yes. The current harvest contains 629 mg/kg of total polyphenols, independently tested in certified laboratories. The official lab report is available directly on this page.

Can I cook with high-polyphenol olive oil?

Absolutely. Ottobratico is suitable for sautéing, roasting, and medium-heat cooking. Many customers also use it raw for finishing dishes or as a daily tablespoon ritual.

Will I pay customs or import taxes?

No. Orders ship directly from our U.S. warehouse in New Jersey. There are no additional customs duties or surprise import fees.

How should I store the oil?

Store in a cool, dark place and keep the cap tightly sealed. The dark glass bottle protects the oil from light exposure.

How long does it stay fresh?

Each bottle clearly states the harvest date. For optimal flavor and polyphenol retention, we recommend using it within 12–18 months of harvest.

What’s the difference between Ottobratico and Sinopolese?

Ottobratico has a more structured profile with a pronounced peppery finish. Sinopolese is lighter, smoother, and designed as a versatile high-polyphenol cooking oil. Both come from the same family estate in Southern Italy.